Often called elder, this plant is found member of the Honeysuckle family. There are five or more principal species, the American or sweet elder is highly recommended, it produces purple-black berries.
More than one elderberry plant can be cultivated by digging up the original and dividing the root mass into as many parts as you want plants. Suckers growing from roots can be dug and transplanted too.
Elderberries are popularly used in jams and pies. Delectable wines are produced from the plant’s fruits and flowers. The blossoms are also sometimes fried in batter and eaten like fritters, and the berries are used to make a deep red dye. An elderberry hedge will grow up to ten feet tall and produce showy and fragrant white blossoms; it is most attractive both to the property owner and to birds.
Flies are said to be repelled by the elderberry’s odor. The major known nuisance to the berry is the currant borer, which will burrow into the hollow stems of the plant and cause some damage.
Adams produces large fruit clusters and berries. Johns ripens in early August and yields vigorous growth.